INGREDIENTS
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1 1/2 cups all-purpose flour, (spooned and leveled)
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1 cup sugar
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3 tablespoons unsweetened cocoa powder
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1 teaspoon baking soda
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1/2 teaspoon coarse salt
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6 tablespoons vegetable oil
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1 teaspoon pure vanilla extract
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1 tablespoon white vinegar
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1 cup cold water
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