"A fudgy, eggless brownie recipe perfect with a cold glass of milk...."
INGREDIENTS
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BURNT CARAMEL
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1/2 cup (100 g) sugar
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3 tbsp unsalted butter, room temperature
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1/4 cup heavy cream
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1/2 tsp salt
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FUDGY BROWNIES
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10 tbsp (143 g) unsalted butter
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1/2 cup (93 g)finely chopped dark chocolate, about 72%
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1 1/4 cup (246 g) granulated sugar
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2 tbsp (30 g) brown sugar
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1/2 tsp salt
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3/4 cup plus 1 tbsp (100 g) aquafaba**
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1/2 tsp vanilla extract
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1 1/4 cup (156 g) all purpose flour
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1 cup minus 1 tbsp (73 g) unsweetened cocoa powder
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1/2 tsp baking soda
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1/2 cup (53 g) chopped walnuts
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flaky salt