Burgundy Stroganoff

Name: Burgundy Stroganoff
Prep time: 20 min
Cook time: 1 h
Yield: 6
Ingredients: 2 tablespoons margarine; 2 pounds beef round steak, cut into thin strips; 1/4 cup all-purpose flour for dusting; 1 medium onion, sliced; 1 cup beef broth; 1/2 cup Burgundy wine; 3 tablespoons tomato paste; 1/2 teaspoon ground thyme; 1 (12 ounce) package wide egg noodles; 3/4 cup sour cream

Burgundy Stroganoff was pinched from <a href="http://allrecipes.com/Recipe/Burgundy-Stroganoff/Detail.aspx" target="_blank">allrecipes.com.</a>

""This recipe is one of our family favorites!! Beef strips are simmered in a Burgundy wine sauce, then served hot over noodles."..."

INGREDIENTS

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2 tablespoons margarine

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2 pounds beef round steak, cut into thin strips

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1/4 cup all-purpose flour for dusting

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1 medium onion, sliced

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1 cup beef broth

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1/2 cup Burgundy wine

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3 tablespoons tomato paste

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1/2 teaspoon ground thyme

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1 (12 ounce) package wide egg noodles

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3/4 cup sour cream

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