Bulgur and Lentils

Name: Bulgur and Lentils
Ingredients: 2 extra-virgin olive oil; 3 thinly sliced onions; 1/2 salt; 2 water; 1.25 water; 1.5 cooked or canned (rinsed) lentils (see Tips); 2/3 bulgur (see Tips); 1/4 minced fresh mint; 1/4 nonfat plain yogurt; 1 lemon

Bulgur and Lentils was pinched from <a href="http://www.delish.com/recipefinder/bulgur-lentils-recipe-ew1011?src=soc_fcbk" target="_blank">www.delish.com.</a>

"Caramelized onions add deep flavor to this fast take on the Middle Eastern dish Mjadra, a simple vegetarian recipe featuring bulgur and lentils. Serve with a salad of chopped parsley, tomato, and cucumber tossed with a lemon vinaigrette...."

INGREDIENTS

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2 extra-virgin olive oil

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3 thinly sliced onions

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1/2 salt

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2 water

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1.25 water

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1.5 cooked or canned (rinsed) lentils (see Tips)

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2/3 bulgur (see Tips)

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1/4 minced fresh mint

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1/4 nonfat plain yogurt

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1 lemon

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