"Buffalo Wild Wings Asian Wings are crispy, tangy, and sweet with a kick of heat. Get the easy copycat recipe to make them at home...."
INGREDIENTS
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2 tablespoons vegetable oil
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1 tablespoon chopped garlic
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1 tablespoon minced fresh ginger
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3/4 cup sugar
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3/4 cup soy sauce
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3/4 cup seasoned rice vinegar
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1/4 cup chili garlic sauce
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2 tablespoons cornstarch
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3 tablespoons water
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1 1/2 teaspoons lemon juice
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2 pounds chicken wings (cut into drumettes and wingettes with wing tips removed)
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vegetable or canola oil (for deep frying)