"Love wings but not the mess of preparing and cooking them? Substitute this neat-to-eat chicken breast version, which can be made ahead, frozen, and reheated...."
INGREDIENTS
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see savings 1 cup crushed corn flakes
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see savings 1 tablespoon finely snipped parsley
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see savings 1/4 teaspoon salt
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see savings 1 pound skinless, boneless chicken breasts
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see savings 1/3 cup bottled blue cheese salad dressing
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see savings 2 teaspoons water
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see savings 1 - 2 teaspoons bottled hot pepper sauce
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see savings Celery sticks
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see savings Bottled blue cheese salad dressing