Buffalo Chicken Wrap

Buffalo Chicken Wrap was pinched from <a href="http://www.fitnessmagazine.com/recipes/recipecomdetail.jsp?recipeId=25109904" target="_blank">www.fitnessmagazine.com.</a>
INGREDIENTS
2 tablespoons hot pepper sauce, such as Frank's RedHot
3 tablespoons white vinegar, divided
1/4 teaspoon cayenne pepper
2 teaspoons extra-virgin olive oil
1 pound chicken tenders
2 tablespoons reduced-fat mayonnaise
2 tablespoons nonfat plain yogurt
Freshly ground pepper, to taste
1/4 cup crumbled blue cheese
4 8-inch whole-wheat tortillas
1 cup shredded romaine lettuce
1 cup sliced celery
1 large tomato, diced
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