Buffalo Chicken Tacos
INGREDIENTS
•
1-1/2 lb. boneless skinless chicken breasts, cut into 1/2-inch-wide strips
•
3 Tbsp. Buffalo wing sauce
•
12 flour tortillas (6 inch), warmed
•
1/2 cup KRAFT Classic Ranch Dressing
•
2 stalks celery, thinly sliced
•
1/2 cup ATHENOS Crumbled Blue Cheese
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