Buffalo Chicken Spaghetti Squash - Mrs Happy Homemaker

Name: Buffalo Chicken Spaghetti Squash - Mrs Happy Homemaker
Ingredients: 2 cups cooked & shredded chicken (or cook raw diced chicken in with the peppers & onion); 1 medium to large spaghetti squash (cut in half); 1 medium red onion (diced); 1-2 jalapeños (minced - seeds & membrane discarded if you don't like the heat); 2-3 cloves garlic (minced); 3/4 cup Frank's Red Hot Sauce; Ranch dressing to drizzle - I really like the Habanero Ranch when I'm doing Whole30 which isn't really spicy at all; chopped green onions to garnish; salt & pepper to taste; extra virgin olive oil (to coat pan)

"BUFFALO CHICKEN SPAGHETTI SQUASH - It's low-carb, Whole30, paleo, diabetic friendly, gluten free, healthy, and ABSOLUTELY YUMMY! ..."

INGREDIENTS

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2 cups cooked & shredded chicken (or cook raw diced chicken in with the peppers & onion)

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1 medium to large spaghetti squash (cut in half)

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1 medium red onion (diced)

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1-2 jalapeños (minced - seeds & membrane discarded if you don't like the heat)

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2-3 cloves garlic (minced)

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3/4 cup Frank's Red Hot Sauce

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Ranch dressing to drizzle - I really like the Habanero Ranch when I'm doing Whole30 which isn't really spicy at all

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chopped green onions to garnish

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salt & pepper to taste

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extra virgin olive oil (to coat pan)

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