Buffalo Blasts

Recipe Photo
INGREDIENTS
2 cups chicken, shredded
1/2 cup monterey jack cheese
1/2 cup cheddar cheese
1/2 cup Frank's RedHot Buffalo Wings Sauce
32 wonton wrappers
1 egg white
2 cups Italian breadcrumbs
Peanut or vegetable oil, for frying
Celery sticks
Frank's RedHot Buffalo Wings Sauce, for serving
Blue cheese dressing, for serving
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