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Pinched!
from
www.plainchicken.com
Bubble Up Breakfast Casserole
INGREDIENTS
•
1 lb sausage, cooked and crumbled
•
1 can Grands Jr Butter tasting biscuits (10 count)
•
6 eggs
•
1 1/4 cup milk
•
8 oz Velveeta, cubed
•
1 cup shredded mozzarella
•
1/4 tsp garlic powder
•
salt
•
pepper
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2
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