Brussels Sprouts with Walnut-Lemon Vinaigrette

Name: Brussels Sprouts with Walnut-Lemon Vinaigrette
Ingredients: 1 pound Brussels sprouts, trimmed and quartered; 2 tablespoons walnut oil; 1 tablespoon minced shallot; 1/4 teaspoon freshly grated lemon zest; 1 tablespoon lemon juice; 1 teaspoon whole-grain or Dijon mustard; 1/4 teaspoon salt; Freshly ground pepper, to taste

Brussels Sprouts with Walnut-Lemon Vinaigrette was pinched from <a href="http://www.lifescript.com/food/healthy_recipes/recipe_collections/health_concerns/10_low-cholesterol_recipes/10.aspx" target="_blank">www.lifescript.com.</a>

"Here we dress steamed Brussels sprouts with a delicate vinaigrette flavored with fresh lemon and nutty walnut oil...."

INGREDIENTS

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1 pound Brussels sprouts, trimmed and quartered

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2 tablespoons walnut oil

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1 tablespoon minced shallot

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1/4 teaspoon freshly grated lemon zest

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1 tablespoon lemon juice

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1 teaspoon whole-grain or Dijon mustard

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1/4 teaspoon salt

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Freshly ground pepper, to taste

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