Brussels Sprouts with Bacon & Apple Cider Vinegar

Name: Brussels Sprouts with Bacon & Apple Cider Vinegar
Ingredients: 2 lbs frozen brussels sprouts, thawed enough to slice in half; 1/2 lb of bacon, sliced raw; 1 to 2 Tbsp apple cider vinegar (We use 2 Tbsp, but others may like less); 1/2 tsp Salt; 1/4 tsp black pepper

Brussels Sprouts with Bacon & Apple Cider Vinegar was pinched from <a href="http://www.auntbeesrecipes.com/2014/04/brussels-sprouts-with-bacon-apple-cider-vinegar.html" target="_blank">www.auntbeesrecipes.com.</a>

INGREDIENTS

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2 lbs frozen brussels sprouts, thawed enough to slice in half

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1/2 lb of bacon, sliced raw

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1 to 2 Tbsp apple cider vinegar (We use 2 Tbsp, but others may like less)

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1/2 tsp Salt

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1/4 tsp black pepper

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