Brussels Sprouts with Bacon and Cheese

Name: Brussels Sprouts with Bacon and Cheese
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 6 slices bacon, cut into 1/2-inch pieces; 1 small onion, julienned; 1 teaspoon kosher salt; 1 small Granny Smith apple, cored and chopped; 1 recipe Basic Brussels Sprouts, recipe follows; 1/2 cup heavy cream; 1 teaspoon whole-grain Dijon mustard; 1-ounce blue cheese, crumbled; Pinch freshly ground nutmeg; 1 pound Brussels sprouts, rinsed; 1/2 cup water; 1/4 teaspoon kosher salt

Brussels Sprouts with Bacon and Cheese was pinched from <a href="http://www.foodnetwork.com/recipes/alton-brown/brussels-sprouts-with-bacon-and-cheese-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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6 slices bacon, cut into 1/2-inch pieces

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1 small onion, julienned

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1 teaspoon kosher salt

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1 small Granny Smith apple, cored and chopped

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1 recipe Basic Brussels Sprouts, recipe follows

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1/2 cup heavy cream

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1 teaspoon whole-grain Dijon mustard

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1-ounce blue cheese, crumbled

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Pinch freshly ground nutmeg

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1 pound Brussels sprouts, rinsed

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1/2 cup water

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1/4 teaspoon kosher salt

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