INGREDIENTS
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Ingredients
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8 plum tomatoes, seeded and chopped
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1 cup chopped sweet onion
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1/4 cup grated Romano cheese
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1/4 cup minced fresh basil
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2 ounces thinly sliced prosciutto, finely chopped
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1 shallot, finely chopped
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3 garlic cloves, minced
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1/3 cup olive oil
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1/3 cup balsamic vinegar
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1 teaspoon minced fresh rosemary
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1/4 teaspoon pepper
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1/8 teaspoon hot pepper sauce, optional
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1 French bread baguette (10-1/2 ounces), cut into 1/4-inch slices
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