"A snappy, crunchy, easy made-from-scratch recipe for brownie brittle...."
INGREDIENTS
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4 Tbsp butter 1/2 stick
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1 1/4 cups semisweet chocolate chips divided
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1/2 cup + 2 Tbsp sugar
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3 Tbsp Dutch processed cocoa powder
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2 egg whites
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1 tsp vanilla extract
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3/4 cup flour
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1/4 tsp baking soda
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1/4 tsp salt
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2 Tbsp milk
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1 Tbsp water
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3/4 cup dark chocolate chips or dark chocolate melting wafers optional