""Browning the butter really adds a depth of flavor, not to mention it smells extra amazing when in the oven. This is my go-to recipe when I have ripe bananas, and has taken me a while to get it right. Enjoy it hot, fresh from the oven."..."
INGREDIENTS
•
1/2 cup butter
•
3 very ripe bananas
•
1/4 cup brown sugar
•
1/4 cup white sugar
•
1 egg
•
1 tablespoon vanilla extract
•
1 1/2 cups all-purpose flour
•
1 1/2 teaspoons baking soda
•
1 teaspoon ground cinnamon (optional)
•
1/2 teaspoon ground nutmeg (optional)