Browned Butter and Sage Roasted Butternut Squash

Name: Browned Butter and Sage Roasted Butternut Squash
Ingredients: 1 (2-3 pound) butternut squash, peed, seeded and cut into bite sized cubes; 1 tablespoon oil; salt and pepper to taste; 1/4 cup butter; 2 cloves garlic, chopped; 2 tablespoons fresh sage, thinly sliced

"Tender roasted sweet butternut squash in garlic browned butter with plenty of fried sage!..."

INGREDIENTS

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1 (2-3 pound) butternut squash, peed, seeded and cut into bite sized cubes

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1 tablespoon oil

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salt and pepper to taste

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1/4 cup butter

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2 cloves garlic, chopped

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2 tablespoons fresh sage, thinly sliced

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