Brown Sugar Pound Cake

Name: Brown Sugar Pound Cake
Ingredients: 1 1/2 cups butter, room temperature; 2 cups light brown sugar; 1 cup granulated sugar; 5 eggs; 2 teaspoons vanilla extract; 1 3/4 cups brown rice flour *; 1 cup tapioca starch *; 1/2 cup potato starch *; 1 1/2 teaspoons xantham gum *; 1 teaspoon baking powder; 1/2 teaspoon kosher salt; 1 cup milk; (1) 8 ounce bag of toffee bits; Optional: 1 cup pecans, chopped; * If you are not in need of a gluten free recipe, simply substitute a total of 3 cups all-purpose flour for the items marked with an *

Brown Sugar Pound Cake was pinched from <a href="http://www.barefeetinthekitchen.com/2014/12/brown-sugar-pound-cake-recipe.html" target="_blank">www.barefeetinthekitchen.com.</a>

INGREDIENTS

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1 1/2 cups butter, room temperature

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2 cups light brown sugar

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1 cup granulated sugar

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5 eggs

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2 teaspoons vanilla extract

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1 3/4 cups brown rice flour *

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1 cup tapioca starch *

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1/2 cup potato starch *

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1 1/2 teaspoons xantham gum *

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1 teaspoon baking powder

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1/2 teaspoon kosher salt

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1 cup milk

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(1) 8 ounce bag of toffee bits

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Optional: 1 cup pecans, chopped

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* If you are not in need of a gluten free recipe, simply substitute a total of 3 cups all-purpose flour for the items marked with an *

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