INGREDIENTS
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2 lb pork loin, trimmed of excess fat
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4 garlic cloves, minced
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4 tablespoons brown sugar
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1 tablespoon canola oil
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2 lbs carrots, peeled and sliced
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2 lbs potatoes, scrubbed and cut into 1 inch chunks
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1/4 cup canola oil, for vegetables
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salt and pepper, to taste
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Directions
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