Brown Sugar Cutout Cookies

Name: Brown Sugar Cutout Cookies
Ingredients: 1 cup butter, softened; 2 cups packed dark brown sugar; 3 large eggs; 6 tablespoons cold water; 3 tablespoons canola oil; 1 teaspoon vanilla extract; 6 cups all-purpose flour; 1 teaspoon cream of tartar; 1 teaspoon baking soda; 1/2 teaspoon salt; ICING:; 1 cup butter, softened; 4 teaspoons meringue powder; 3 teaspoons cream of tartar; 1/2 teaspoon salt; 4 cups confectioners' sugar; 4 to 6 tablespoons water

"Our neighbor made these for me when I was little, and now I make them for my kids, grandkids and for the children at school. Serve them with milk for the kids and tea for the grown-ups. —Nancy Lynch, Somerset, Pennsylvania..."

INGREDIENTS

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1 cup butter, softened

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2 cups packed dark brown sugar

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3 large eggs

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6 tablespoons cold water

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3 tablespoons canola oil

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1 teaspoon vanilla extract

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6 cups all-purpose flour

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1 teaspoon cream of tartar

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1 teaspoon baking soda

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1/2 teaspoon salt

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ICING:

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1 cup butter, softened

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4 teaspoons meringue powder

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3 teaspoons cream of tartar

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1/2 teaspoon salt

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4 cups confectioners' sugar

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4 to 6 tablespoons water

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