"Packed with smokey sweet flavor and caramelized over charcoal, these Brown Sugar Bourbon pork skewers grill up in under 10 minutes. Try this easy recipe!..."
INGREDIENTS
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4-5 lb whole boneless pork butt, shoulder or neck
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1 cup BBQ sauce
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½ cup brown sugar
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2 T cider vinegar
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1 teaspoon garlic powder
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2 tablespoons Worcestershire sauce
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¼ cup bourbon
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3 teaspoons kosher salt