Brooklyn Cafe Fig and Walnut Salad

Name: Brooklyn Cafe Fig and Walnut Salad
Ingredients: 1/2 cup rice wine vinegar; 1/2 tablespoon lemon juice; 1 tablespoon honey; 1/2 tablespoon granulated sugar; 3/4 cup olive oil; 1 small cucumber, finely diced; 1 small red pepper, finely diced; 1 small yellow pepper, finely diced; 1 green onion; 1/4 teaspoon Tabasco; Salt and pepper to taste; 2 pounds mixed greens; 1 carrot, julienned; 1/4 cup Mission figs, finely diced; 1 cup Gorgonzola crumbles; 1/2 cup walnuts

INGREDIENTS

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1/2 cup rice wine vinegar

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1/2 tablespoon lemon juice

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1 tablespoon honey

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1/2 tablespoon granulated sugar

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3/4 cup olive oil

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1 small cucumber, finely diced

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1 small red pepper, finely diced

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1 small yellow pepper, finely diced

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1 green onion

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1/4 teaspoon Tabasco

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Salt and pepper to taste

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2 pounds mixed greens

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1 carrot, julienned

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1/4 cup Mission figs, finely diced

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1 cup Gorgonzola crumbles

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1/2 cup walnuts

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