Broiled Tilapia With Mushrooms

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INGREDIENTS
•4-6 tilapia fillets (about 6 ounces each)
•8 ounces stewed tomatoes, drained and chopped
•1/4 cup chopped onion
•4 cups dry white wine
•3 teaspoons butter
•1 teaspoons cornstarch
•1/2 lb mushrooms, chopped
•1 small shallot, minced
•1 1/2 cup whipping cream, whipped
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