Broccoli with Garlic, Bacon & Parmesan Recipe | Taste of Home
"This simple yet sophisticated side dish uses just a few basic ingredients. The way the bold garlic flavor blends with the smoky bacon makes ordinary broccoli irresistible. —Erin Chilcoat, Smithtown, New York..."
INGREDIENTS
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1 teaspoon salt
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2 bunches broccoli (about 3 pounds), stems removed, cut into florets
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6 thick-sliced bacon strips, chopped
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2 tablespoons olive oil
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6 to 8 garlic cloves, thinly sliced
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1/2 teaspoon crushed red pepper flakes
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1/4 cup shredded Parmesan cheese
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