"Serve this lasagna layered with broccoli and shrimp for a classic Italian dinner. Servings # 8..."
INGREDIENTS
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6 uncooked lasagna noodles
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1 (1-lb.) pkg. frozen cut broccoli
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3 tablespoons margarine or butter
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1/4 cup all-purpose flour
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1/4 cup sliced green onions
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1/4 teaspoon salt
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1/4 teaspoon dry mustard
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1/4 teaspoon dried thyme leaves
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1/8 teaspoon ground red pepper (cayenne)
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2 1/2 cups milk
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4 oz. (1 cup) shredded Monterey Jack cheese
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10 oz. (2 1/2 cups) shredded Cheddar cheese
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1 lb. shelled, deveined, cooked medium shrimp