INGREDIENTS
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2 pks chopped frozen broccoli
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1-2 lbs. sausage (5 links), casing removed and crumbled
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1/4 tsp. garlic salt
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1 egg beaten
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2/3 - 3/4 cup milk
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Mozzarella cheese, shredded
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2-3 Tbs. flour
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1-2 medium onions (finely chopped)
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2 pks refrigerated crescent rolls (When ready to line baking dish, pull 1 pack out of refrigerator - do not pull second pack until actual moment of use. Crescent rolls spread best when cold.)
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3-6 ozs. cream cheese, softenedPreheat oven to 350 degrees F.Brown sausage & onions until brown, drain fat. When cool, crumble sausage and put back into cooking pan. (A cast iron skillet works well.)At the same time in a separate pot, cook frozen bro