"This makes a total of 2 servongs of Broccoli Chicken Zucchini Boats. Each serving comes out to be 34g Fats, 5g Net Carbs, and 30g Protein...."
INGREDIENTS
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10 oz. Zucchini (2 large zucchini, hallowed out)
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2 tbsp. Butter
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3 oz. Cheddar Cheese, shredded
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1 cup Broccoli
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6 oz. Rotisserie Chicken, shredded
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2 tbsp. Sour Cream
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1 stalk Green Onion
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Salt and Pepper to taste