INGREDIENTS
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8 oz. bag of frozen broccoli, thawed
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4 chicken tenderloins (or breasts, about 1 lb total)
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1 1/2 c grated cheddar cheese
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1 can cream of chicken soup
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1/2 sleeve Ritz crackers, crushed
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1 c rice
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3/4 c milk
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2 Tbsp melted butter