BROCCOLI CHEESE CASSEROLE (P)

Name: BROCCOLI CHEESE CASSEROLE (P)
Ingredients: 3 heads broccoli, cut into florets (about 8 cups); 1/2 cup butter; 1/2 cup all-purpose flour; 2 cups whole milk or heavy cream; 1/2 teaspoon Kosher salt; 1/2 teaspoon ground black or white pepper; ⅛ teaspoon cayenne pepper; 1 cup grated Monterrey Jack cheese; 1 cup sour cream; 1 cup grated Cheddar cheese; 2 cups crushed buttery crackers

BROCCOLI CHEESE CASSEROLE (P) was pinched from <a href="http://addapinch.com/cooking/broccoli-cheese-casserole-recipe/" target="_blank">addapinch.com.</a>

INGREDIENTS

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3 heads broccoli, cut into florets (about 8 cups)

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1/2 cup butter

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1/2 cup all-purpose flour

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2 cups whole milk or heavy cream

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1/2 teaspoon Kosher salt

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1/2 teaspoon ground black or white pepper

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⅛ teaspoon cayenne pepper

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1 cup grated Monterrey Jack cheese

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1 cup sour cream

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1 cup grated Cheddar cheese

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2 cups crushed buttery crackers

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