Broccoli Cheddar Soup
INGREDIENTS
•
Ingredients
•
6 tablespoons unsalted butter
•
1 small onion, chopped
•
1 clove garlic, minced
•
1/4 cup flour
•
2 cups half-and-half
•
3 cups low-sodium chicken broth
•
2 bay leaves
•
1/4 teaspoon freshly grated nutmeg
•
Kosher salt and freshly ground pepper
•
4 cups broccoli florets (about 1 head)
•
1 large carrot, diced
•
2 1/2 cups (about 8 ounces) grated sharp white and yellow cheddar cheese
ADVERTISEMENT