INGREDIENTS
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7 cups fresh cauliflower
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6 cups fresh broccoli
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Sauce
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3 tablespoons butter
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1/3 cup all-purpose flour
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1 1/2 teaspoons spicy brown mustard
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3/4 teaspoon salt
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1/4 teaspoon ground nutmeg
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1/4 teaspoon cayenne pepper
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1/4 teaspoon pepper
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3 3/4 cups milk
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1 1/2 cups shredded mozzarella cheese, divided
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1 1/2 cups shredded Swiss cheese, divided