"This broccoli casserole recipe was shared on our forum. The broccoli and cheese mixture is topped off with buttery stuffing crumbs...."
INGREDIENTS
•
1 cup mayonnaise
•
1 can (10 1/2 ounces) condensedcream of celery soup, undiluted
•
2 large eggs, beaten
•
2 packages (10 ounces each) frozen chopped broccoli or broccoli florets, cooked and drained
•
2 tablespoons minced onion
•
1 cup grated sharp Cheddar cheese
•
1 tablespoon Worcestershire sauce
•
1 tsp seasoned salt
•
pepper, to taste
•
1 cup herb-seasoned stuffing mix
•
2 tablespoons butter