"The lightened-up luscious sauce elevates this easy casserole recipe over standard broccoli and cheese side dishes...."
INGREDIENTS
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2 slices whole-wheat sandwich bread
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2 pounds broccoli florets
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3 tablespoons butter, divided
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2 tablespoons extra-virgin olive oil
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2 cups diced onion
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4 cloves garlic, minced
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1/3 cup all-purpose flour
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3 1/2 cups low-sodium chicken broth
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6 ounces reduced-fat cream cheese
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2 teaspoons Worcestershire sauce
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3/4 teaspoon ground pepper
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1/2 teaspoon salt
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2 cups shredded Colby-Jack Cheese, divided
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