"Who knew that Chinese take-out at home could be so easy and delicious? This Broccoli Beef Stir Fry with tender marinated flank steak will have you coming back for seconds!..."
INGREDIENTS
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1/2 cup vegetable or canola oil
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1/3 cup reduced sodium soy sauce
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1/4 cup balsamic vinegar
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2 tablespoons fresh lemon juice
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1 clove garlic, minced
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1 tablespoons dijon mustard
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2 tablespoons worcestershire sauce
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1/2 teaspoon black pepper
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1 pound flank steak
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1 pound marinated flank steak, cut into very thin strips
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4 cups broccoli florets, cup into bite-sized pieces