Broccoli and Bacon Chicken Alfredo Linguine Recipe

Name: Broccoli and Bacon Chicken Alfredo Linguine Recipe
Ingredients: 8 ounces linguine (gluten-free for gluten-free); 4 slices bacon, cut into 1 inch pieces; 1 tablespoon oil; 2 tablespoons butter; 1/2 pound boneless and skinless chicken breasts, pounded thin; 4 cloves garlic, chopped; 1/4 cup chicken broth; 1 cup heavy/whipping cream; 1 cup parmigiano reggiano (parmesan), grated; salt and pepper to taste; 2 cups broccoli florets, cooked; 1 tablespoon parsley, chopped (optional)

"A recipe for Broccoli and Bacon Chicken Alfredo Linguine : A quick and easy chicken alfredo recipe with broccoli and bacon!..."

INGREDIENTS

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8 ounces linguine (gluten-free for gluten-free)

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4 slices bacon, cut into 1 inch pieces

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1 tablespoon oil

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2 tablespoons butter

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1/2 pound boneless and skinless chicken breasts, pounded thin

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4 cloves garlic, chopped

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1/4 cup chicken broth

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1 cup heavy/whipping cream

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1 cup parmigiano reggiano (parmesan), grated

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salt and pepper to taste

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2 cups broccoli florets, cooked

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1 tablespoon parsley, chopped (optional)

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