Broadway Brownie Bars Recipe
"I named these dessert bars for Broadway because they're a hit every time I serve them. I especially like to make these for the holidays, or for hostess gifts. They're always sure to please any sweet tooth! —Anne Frederick, New Hartford, New York..."
INGREDIENTS
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FILLING:
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6 ounces PHILADELPHIA® Cream Cheese, softened
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1/2 cup sugar
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1/4 cup butter, softened
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2 tablespoons all-purpose flour
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1 egg, lightly beaten
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1/2 teaspoon vanilla extract
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BROWNIE:
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1/2 cup butter, cubed
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1 ounce unsweetened chocolate
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2 eggs, lightly beaten
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1 teaspoon vanilla extract
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1 cup sugar
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1 cup all-purpose flour
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1 teaspoon baking powder
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1 cup chopped walnuts
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TOPPING:
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1 cup (6 ounces) semisweet chocolate chips
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1/4 cup chopped walnuts
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2 cups miniature marshmallows
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FROSTING:
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1/4 cup butter
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1/4 cup milk
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2 ounces PHILADELPHIA® Cream Cheese
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1 ounce unsweetened chocolate
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3 cups confectioners' sugar
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1 teaspoon vanilla extract
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