Brioche bread and butter pudding

Name: Brioche bread and butter pudding
Ingredients: 12 slices brioche — plain or chocolate chip; 90g unsalted butter, softened; 8 egg yolks; 175g caster sugar; 1 vanilla pod or 3 to 5 drops vanilla essence; 300ml milk; 300ml double cream; Caster sugar, to finish

Brioche bread and butter pudding was pinched from <a href="http://thekitchenalchemist.co.uk/recipes/2015/10/31/brioche-bead-and-butter-pud" target="_blank">thekitchenalchemist.co.uk.</a>

INGREDIENTS

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12 slices brioche — plain or chocolate chip

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90g unsalted butter, softened

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8 egg yolks

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175g caster sugar

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1 vanilla pod or 3 to 5 drops vanilla essence

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300ml milk

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300ml double cream

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Caster sugar, to finish

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