Brined and Stuffed Pork Loin Roast

Name: Brined and Stuffed Pork Loin Roast
Prep time: 15 min
Cook time: 1 h 20 min
Yield: 1
Ingredients: 6 cups water; 1/2 cup salt; 1/2 cup dark brown sugar; 2 bay leaves; 2 sprigs fresh rosemary; 1 teaspoon ground black pepper; 1 teaspoon dried thyme; 1 (4 pound) boneless pork loin roast; 1 tablespoon olive oil; 1 cup chopped Granny Smith apple; 2 tablespoons minced shallots; 5 ounces spinach, chopped; 3/4 cup chopped walnuts; 1 egg; 1 tablespoon crumbled goat cheese, or to taste; salt and freshly ground black pepper to taste

Brined and Stuffed Pork Loin Roast was pinched from <a href="http://allrecipes.com/Recipe/Brined-and-Stuffed-Pork-Loin-Roast/Detail.aspx" target="_blank">allrecipes.com.</a>

""An easy and tasty pork roast. Goes great with applesauce."..."

INGREDIENTS

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6 cups water

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1/2 cup salt

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1/2 cup dark brown sugar

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2 bay leaves

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2 sprigs fresh rosemary

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1 teaspoon ground black pepper

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1 teaspoon dried thyme

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1 (4 pound) boneless pork loin roast

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1 tablespoon olive oil

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1 cup chopped Granny Smith apple

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2 tablespoons minced shallots

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5 ounces spinach, chopped

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3/4 cup chopped walnuts

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1 egg

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1 tablespoon crumbled goat cheese, or to taste

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salt and freshly ground black pepper to taste

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