"“My family is picky, but everyone loves these little bites. I make dozens of them at a time because they're gone the second I turn my back.” —Colleen MacDonald, Port Moody, British Columbia..."
INGREDIENTS
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1 medium leek (white portion only), finely chopped
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3 tablespoons butter
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1 garlic clove, minced
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1/2 cup heavy whipping cream
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Dash salt and white pepper
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Dash ground nutmeg
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1 package (1.9 ounces) frozen miniature phyllo tart shells
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2 ounces Brie cheese, rind removed