Briam (Traditional Greek Roasted Vegetables) - Little Sunny Kitchen

Name: Briam (Traditional Greek Roasted Vegetables) - Little Sunny Kitchen
Ingredients: 1 large potato (sliced into rounds); 1 eggplant (sliced into rounds); 1 zucchini (sliced into rounds); 1 red onion (sliced into half-moons); 1 large tomato (sliced into rounds); ½ cup (250 ml) extra virgin olive oil; 1 cloves garlic (minced); 1 teaspoon oregano; ½ teaspoon salt; ¼ teaspoon ground black pepper; 1 can diced tomatoes (or passata); 3 spigs thyme

"Briam is a wonderful traditional Greek dish packed with veggies and flavor! It's vegan, low-carb, gluten-free, and absolutely delicious!..."

INGREDIENTS

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1 large potato (sliced into rounds)

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1 eggplant (sliced into rounds)

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1 zucchini (sliced into rounds)

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1 red onion (sliced into half-moons)

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1 large tomato (sliced into rounds)

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½ cup (250 ml) extra virgin olive oil

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1 cloves garlic (minced)

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1 teaspoon oregano

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½ teaspoon salt

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¼ teaspoon ground black pepper

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1 can diced tomatoes (or passata)

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3 spigs thyme

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