Breakfast Recipes
These breakfast favorites from hometown cooks are sure to get your day off on the right foot. A few bites and you may just become a morning person!
Cheddar, Bacon And Potato Frittata
By Ellen Gwaltney Bales
This dish doesn't take long to make and it's great for a company brunch or ... (1 rating)
Zucchini Carrot Nut Muffins
By
Nor Mac
By Nor Mac
These are easy to make and very wholesome tasty muffins. They are great for breakfast ... (2 ratings)
Fig Preserves (jelly) Strawberry,grape,peach
By Margaret Brown
I have used strawberry, grape and peach jello and are all very good. The juice ... 
Skillet Scramble With Eggs, Kale & Roasted Garlic
By
C G
By C G
From Delicious Living August 2014 with some alterations. Serve either for breakfast or a main ... (2 ratings)
Island Stuffed Toast
By Maria Espravnik
This is my french toast, with an island flair. Its great way to get ... 
My Bf Calls It Egg Mess.
By Shannon Hatfield
This dish I have been making for years. I learn how to make this from ... (1 rating)
Tasty Banana Nut Muffins
By
Cassie *
By Cassie *
I had some overly ripe banana's needing used, so these delicious muffins were my end ... (2 ratings)
Apple Protein Muffins - Sugar Free
By
Lori Newton
By Lori Newton
We try to eat "clean" at least 80% of the time and we eat very ... 
Banana Crumb Cake
By
Lisa Foote
By Lisa Foote
If you love crumb cake and banana bread- this little cake is for you! With ... (2 ratings)
Pumpkin Spice Baked Oatmeal With Raisins
By
Tara Eagle
By Tara Eagle
This is another variation on a basic baked oatmeal recipe that used applesauce. I ... 
Butternut Hashbrowns My Way
By
Cassie *
By Cassie *
I just love Butternut squash, it's my very favorite, I've used it for so many ... (1 rating)
Sunday Brunch Casserole
By Barbara Lentz
This is a great brunch dish. It lends well to whatever breakfast meat you like ... 
Sour Orange Juice Sweetened With "honilla"
By
Sheryl Muir
By Sheryl Muir
During this hot summer, everyone like to enjoy freshly squeeze, cold orange juice but with ... (1 rating)
Zucchini Bread
By Christine Cuneo
This quick bread uses applesauce in place of half the oil, and has both granulated ... 
Vegetable Fritatta
By Beth Renzetti
The word frittata is derived from Italian and roughly translates to "egg-cake".
Use fresh, cooked artichoke ... (1 rating)
Pancetta Egg Cups
By Beth Renzetti
I found this on the blog Mom Foodie & credit the original recipe to Robin ... (3 ratings)
Chorizo And Potato Frittata
By
Lynette !
By Lynette !
Posted for play in Culinary Quest for South American recipes. (5 ratings)
Dark Chocolate Peanut Butter Muffins
By Taylor Simpkins
I love that these muffins are the right amount of chocolate and peanutbutter! PLUS you ... 
Lemon Ricotta Pancakes
By
Nelda Speed
By Nelda Speed
This was one of my few 'experiments' that received an unsolicited response from my youngest ... 
South American Banana Bread
By Beth Renzetti
This is how they make traditional banana bread in Colombia...with cinnamon. I found this ... (4 ratings)
Banana Muffins
By
Teresa G.
By Teresa G.
These banana muffins are sweet, but not too sweet, and moist and delicious. They are ... (2 ratings)
Pepper Jack Huevos And Refried Beans
By Family Favorites
After vacationing in Mexico, I really missed all of the incredible food. This is the ... (1 rating)