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fast & easy pumpkin waffles

(2 ratings)
pmahon avatar
Recipe by
Paula Mahon
@pmahon
Blue Eye, AR

Made with Baking Mix and Canned Pumpkin, these are a nice change in the fall around the holidays for breakfast.

(2 ratings)
yield 4 serving(s)
prep time 5 Min
cook time 15 Min
method Griddle

Ingredients For fast & easy pumpkin waffles

  • 2 1/3 c
    baking mix (i use pioneer brand)
  • 1 1/2 c
    milk, 2%
  • 1 c
    canned pumpkin
  • 3 Tbsp
    vegetable oil
  • 1 Tbsp
    pumpkin pie spice
  • 3 Tbsp
    light brown sugar
  • 1/4 c
    granulated sugar
  • 2
    eggs

How To Make fast & easy pumpkin waffles

  • 1
    Add baking mix to a large bowl. Add the remaining ingredients and whisk by hand. The batter may be a little lumpy.
  • 2
    Spray a waffle iron and preheat. Ladle into waffle iron and cook according to manufacturer's directions.
  • 3
    Serve hot with either butter and maple syrup, applesauce or honey
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