cranberry nut waffles
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This recipe is perfect for breakfast or brunch. The batter makes 6 Belgian waffles, 12 regular waffles or approx. 20 pancakes.
yield
6 Belgian waffles
prep time
15 Min
method
Griddle
Ingredients For cranberry nut waffles
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1 1/2 cflour
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1/2 cwheat germ
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2 tspbaking powder
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1/2 tspsalt
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1/4 csugar
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3egg yolks, slightly beaten
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1 3/4 cmilk
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1/4 cvegetable oil
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1 cfresh cranberries, chopped
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3/4 cnuts, chopped
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3egg whites, stiffly beaten
How To Make cranberry nut waffles
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1Stir together flour, wheat germ, baking powder, salt and sugar.
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2Combine egg yolks, milk, and oil. Add this mixture to the flour mixture and mix well. Gently fold in nuts and cranberries. Gently fold in egg whites.
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3This mix makes approximately 6 belgian waffles, 12 regular waffles or approx. 20 pancakes.
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4If you do not have fresh cranberries, you can use dried cranberries that have been soaked in hot water for 5 minutes and then drained.
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Categories & Tags for Cranberry Nut Waffles:
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