breakfast waffle club sandwich w/ honey apple syru

Recipe by
Vicki Butts (lazyme)
Grapeview, WA

Sounds like a fun breakfast from the National Honey Board. I think my grand kids will love this.

yield 4 serving(s)
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For breakfast waffle club sandwich w/ honey apple syru

  • 3/4 c
    honey, divided
  • 1 1/4 c
    apple juice
  • 2 Tbsp
    butter
  • 2
    crisp red apples, cored, sliced
  • 8
    frozen waffles, toasted
  • 8
    slices thin ham

How To Make breakfast waffle club sandwich w/ honey apple syru

  • 1
    To prepare syrup, place 1/2 cup honey and apple juice in small saucepan over medium heat; heat through. Set aside and keep warm.
  • 2
    Melt butter with remaining 1/4 cup honey in large nonstick skillet over medium-high heat. Add apples; cook and stir about 4 minutes or until apples are lightly caramelized and crisp-tender.
  • 3
    For each serving, place 2 waffles on plate, overlapping slightly. Top each waffle with 1 slice ham. Top with 1/4 of apple mixture and drizzle with 1/4 of syrup.

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