~ touch of honey buttermilk pancakes ~
(1 rating)
Delicious, melt in your mouth pancakes. I took one of my pancake recipes and added some honey. They turned out awesome!
(1 rating)
yield
6 - 8 depending how big you make them
prep time
5 Min
cook time
5 Min
method
Griddle
Ingredients For ~ touch of honey buttermilk pancakes ~
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1 cflour
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1/4 tspsalt
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1 tspbaking powder
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1/2 tspbaking soda
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1 cbuttermilk
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1egg, beaten
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2 Tbsphoney
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favoritetoppings
How To Make ~ touch of honey buttermilk pancakes ~
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1Beat egg and stir in the honey. Set aside. In a medium bowl, whisk together the flour, salt, baking powder and baking soda. To the dry ingredients, stir in the egg mixture and the buttermilk. Don't over stir, just until all dry ingredients are moistened.
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2In a well greased, hot skillet or griddle, scoop 1/4 - 1/3 cup of batter - depending on how big you want your cakes. I usually use 1/3 cup. Cook on first side for a couple minutes or until edges and top are developing bubbles. Flip to other side and cook another minute or until cooked through.
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3Serve hot with your favorite toppings.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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