pancakes with lingonberries (sweden)

Name: Pancakes With Lingonberries (Sweden)
Prep time: 10 min
Cook time: 15 min
Yield: 6
Cuisine: Swedish
Ingredients: 1 cup(s) sifted flour; 2 tablespoon(s) granulated sugar; 1/4 teaspoon(s) salt; 3 - eggs, beaten; 3 cup(s) milk; 1/3 cup(s) butter; - lingonberry preserves

(1 rating)

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Recipe by

Vicki Butts (lazyme)

@lazyme5909

Grapeview, WA

I love Swedish pancakes and this sounds really good. Found this recipe at recipegoldmine.com.

(1 rating)

yield 6 serving(s)

prep time 10 Min

cook time 15 Min

method Stove Top

Ingredients For pancakes with lingonberries (sweden)

1 c

sifted flour
2 Tbsp

granulated sugar
1/4 tsp

salt
3

eggs, beaten
3 c

milk
1/3 c

butter
lingonberry preserves

How To Make pancakes with lingonberries (sweden)

1
Sift flour, sugar and salt together.

2
Add eggs and milk gradually. Stir until thoroughly mixed. Let stand 1 to 2 hours.
3
Heat a griddle, skillet or tempered Swedish pancake pan. Brush well with butter.
4
Spread hot cake batter thin. Brown on each side.
5
Roll hot cakes.
6
Serve with lingonberry preserves.
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pancakes with lingonberries (sweden)

Ingredients For pancakes with lingonberries (sweden)

How To Make pancakes with lingonberries (sweden)

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