wholesome autumn breakfast cookies
(1 rating)
They are not just cookies, they are a meal! Packed with pumpkin, fruits, and oats, these wholesome treats combine the flavors of season with a heartiness that satisfies for hours. Whether you choose to have some with a cup of coffee or a glass of milk, at the kitchen table or on a go, these cookies will not fail to please your taste buds. They are a healthy and delicious way to start any chilly day.
(1 rating)
yield
15 cookies
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For wholesome autumn breakfast cookies
-
1/2 cwhole-wheat pastry flour
-
3/4 cold-fashioned rolled oats
-
1/4 cnatural sugar-substitute baking blend such as truvia
-
1 tspbaking powder
-
1/2 tspcinnamon
-
1/4 csemi-sweet chocolate chips
-
1/4 cdry unsweetened cherries
-
1/4 c100% pure pumpkin puree
-
1/4 cripe mashed banana
-
1/4 cunsweetened applesauce
-
baking spray
How To Make wholesome autumn breakfast cookies
-
1Preheat the oven to 350 F
-
2In a bowl of electric mixer, combine flour, oats, Truvia, baking powder, and cinnamon.
-
3Mix in chocolate chips and cherries.
-
4Add pumpkin, banana, and applesauce. Mix until combined.
-
5Place a tablespoon of dough into a greased cookie sheet. Push the dough down to create cookies 2,5 inches in diameter. Bake for 15 minutes, or until the cookies begin to turn golden brown. Allow cookies to cool for 5 minutes. Serve warm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Wholesome Autumn Breakfast Cookies:
ADVERTISEMENT