weight watcher's breakfast dumpling
(1 rating)
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This is one of the WW recipes I got at one of the meetings. I love cinnamon so this was right up my alley
(1 rating)
yield
1 serving(s)
cook time
5 Min
Ingredients For weight watcher's breakfast dumpling
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1egg
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1 slicebread
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1 cmilk (i use the coconut milk usually next to almond milk, but can be any of these)
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1/4 tspvanilla extract
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cinnamon to taste
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artificial sweetner
How To Make weight watcher's breakfast dumpling
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1In bowl beat eggand crumble or tear up bread into pieces. Heat milk in a sauce pan until simmering. Mix vanilla and cinnamon with egg mixture and add to milk. Cover pan and reduce to low heat. Leave for about 2-3 minutes before removing lid.
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2Great on a cold morning. Can also do in the microwave. Heat milk about 1 min. add egg mixture and heat again for 1 min. Quick and yummy!
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