very vanilla french toast

(1 rating)
Recipe by
Amy Love
Moundsville, WV

This is James favorite. He will top it with vanilla pudding, sliced banana then drizzle syrup on top :)

(1 rating)
yield 4 serving(s)

Ingredients For very vanilla french toast

  • 1 c
    milk
  • 1 pkg
    (3oz.) cook-and-serve vanilla pudding mix
  • 1
    egg
  • 1/2 tsp
    ground cinnamon
  • 8 slice
    texas toast
  • 2 tsp
    butter

How To Make very vanilla french toast

  • 1
    In a lg. bowl, whisk the milk, pudding mix, egg and cinnamon for 2 min. or until well blended. Dip texas toast slices in pudding mixture, coating both sides.
  • 2
    In a lg. skillet, melt butter over med. heat. Cook texas toast on both sides until golden brown.

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